The salmon, which was also elected as the fish of Lapland is highly suitable for decorating one of the most outstanding Marttiini knives. Flexible and sharp blade ensures clean-cut fillets.
These knives have been crafted by the Company from deep within the Arctic Circle in the town of Roaniemi. These remarkable filleting knives have been finely crafted since 1928, and every Marttiini knife exhibits the same elite level of quality.
There are no reviews yet.